Postpartum healthy eating for Moms - why is it important? (2024)

Postpartum eating makes a lot of difference in your health as it fastens the healing process after you deliver the baby. The food we eat fuels our bodies for daily activities by strengthening our muscles after delivering a baby. Especially moms who choose to breastfeed need extra nutrition.

Many moms feel the haste tolose the baby weight,but this might compromise a lot of nourishment for moms and their babies. Therefore, choosing the right foods to support postpartum recovery, milk production, rest, and all the other tasks required to get through the day is essential.

Reducing overall carbohydrate intakecould be detrimental to your health because carbs give new moms energy to look after the baby, mood regulations, mental health, and more. However, a protein-rich diet cannot be excluded as it fastens the healing process.

Although it is hard for new moms to meal prep a specific diet eating a somewhat balanced diet is important, a blend of everything, such as protein, fruits, vegetables, fiber-rich carbs, oats, eggs, etc. Keeping some postpartum snacks handy can save the day.

Whether you have a vagin*l delivery or a C-section delivery, you must eat a healthyand nutritious diet. For C- section moms, internal healing is as important as external healing. Eating healthy would ensure faster recovery – both emotional and physical.

The postpartum diet, especially for breastfeeding moms, has to be nutritious and easy on your digestive tract. Although any scientific research does not back it as yet, it is mostly about moms’ experiences. Breastfeeding moms’ diets could trigger babies’ gas issues, eventually leading to fussy and uncomfortable nights for the first few weeks after birth.

Avoiding specific types of foods certainly does not mean you stop eating everything. Ideally, you should wait for at least six weeks until the baby’s digestive tract strengthens. Gradually resuming your regular diet would tremendously help you and your baby’s overall health and better postpartum experience.

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Healthy Postpartum Diet for C-section Moms

1. Oatmeal

Oatmeal is a very nutritious and healthy food for breakfast. Oats are a good source of carbohydrates and fiber – having the right amount of vitamins, minerals, and antioxidants too. Eating oats in any form, like oatmeal, cookies, or porridge, can be really helpful in the lactation process.

Even a bowl of oatmeal every morning is filling and helps you lose weight. Oats play a vital role in relieving constipation, which is a significant concern after delivery. Pediatricians also recommend breastfeeding moms to include oatmeal in their diet to improve their milk supply.

For breastfeeding moms, oats lactation cookies work great to establish good milk supply during the first several weeks after birth. Also, you can get ready-to-use lactation bites and put it in your hospital bag for a smooth breastfeeding experience.

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Read more

41 Basic Breastfeeding tips for new moms.

2. Boiled eggs

Eggs are an exceptionally nutritious source of proteins and essential vitamins. Pediatrics recommend eating boiled eggs that could significantly improve milk supply for a breastfeeding mom. In addition to that, eating two boiled eggs for breakfast daily is beneficial for internal healing after C-section or vagin*l delivery.

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Avocado toast topped with a hard-boiled egg is a healthy meal to start your day. It is easy to make and delicious with a dash of salt and black pepper.

3. Protein-rich Food

Protein-rich meat, chicken, mutton/lamb, beef, or fish are essential for internal and external incision healing, especially after a C-section.

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If you are a vegan and breastfeeding mom, you can take protein from quinoa, soy products, beans, and grains.

Related

How to recover faster and heal better after C-section delivery.

4. Iron Rich food | Red Meat and Green leafy vegetables

An iron deficiency can drain your energy levels, making it hard for you to keep up with the demands of anewbornbaby.

If you had a C-section or have been anemic throughout your pregnancy, you definitely need iron-rich food or iron supplements.

Red meat and green leafy vegetables like spinach etc. are good sources of iron.

If you prefer vegan food, you should add iron-rich food like spinach and other leafy greens, dried fruits, kidney beans, black beans, tofu, seeds, nuts, soy milk, and fortified breakfast cereals to your diet.

5. Bone Broth | Soup

Bone broth is a healthy appetizer to start your meal. It has all good nutrition, and it is exceptionally hydrating for breastfeeding moms.

You can make bone broth by using any type of organic bone-in meat. Add water and let it cook for a few hours until the meat gets tender. You can add a few cloves of garlic, cumin seeds, salt, and pepper or any other seasoning according to your taste. For meat, you can use organic chicken legs, bone-in mutton or lamb meat to make bone broth.

This should increase your milk supply and improves milk quality. Moreover, it significantly helps with bowel movement and results in getting more regular.

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Food that helps increase milk supply for breastfeeding moms.

6. Fruits and Vegetables

Fruits and vegetables are packed with the whole nutrition of essential vitamins and minerals. Eat fruits and green leafy iron-rich vegetables like avocado, apples, bananas, blueberries, oranges, and spinach.

Eating avocado in breakfast is a healthy meal to start your day—mix avocado with salt and pepper. Toast a bread slice of your choice, whole wheat, or any other you like—cover toast with mashed avocado with a boiled or fried egg on top.

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Related:

Postpartum Meal ideas and recipes for new moms’ faster recovery.

7. Brown Rice and whole wheat bread

Eating brown rice is a great way to cut on carbs. It will help you lose weight yet keeps you energetic.

Whole wheat bread is a great source of Folic acid. Folic acid helps in a baby’s brain development during pregnancy and even while breastfeeding. Including Folic acid in your everyday diet works as a mood booster. It really helps you stay mentally and emotionally sound.

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8. Desi Ghee/ Organic Ghee

Instead of cooking in canola oil, you should consume Desi Ghee, especially while breastfeeding. Desi ghee is a form of melted butter and is considered healthier and more nutritious.

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Your body needs good fats, and Desi gheehas way more health benefits if consumed moderately.

8. Water

Water intake is essential. Drink plenty of water to have your milk flow get better that keeps your bowel movement regular. If you feel dehydrated, you are at risk of energy-draining lethargy.To keep your energy levels and milk production up, stay well-hydrated.

Try to cut down on caffeine intake because caffeine can cause irritability in newborns’ sleep patterns.

Buy flavored water with zero sugar for tastier hydration.

9. Milk and Yogurt

Milk and yogurt are rich sources of calcium. as your baby’s bones get strong, the more calcium you need for your bone health. You must intake healthier dairy products like cheese, greek yogurt, and low-fat milk (You can take whole milk if you prefer).

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Remember to watch out for any signs of lactose intolerance in newborns.

10. Green tea

Green tea is a great source of antioxidants and helps moms lose weight after birth.

If you want to lose weight and you cannot exercise right after giving birth, you should have this amazing recipe of a very simple, easy-to-make herbal tea. I have lost 40 lbs within 6 months after both C-sections by having just one cup a day.

11. Snacks

Keep healthy snacks at your breastfeeding station or nightstand.

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  • Dates
  • Granola bars
  • Figs
  • Almonds
  • Walnuts
  • Raisins (please keep an eye in case of any allergy signs)

12. Supplements /Vitamins

Taking prenatal vitamins is important until you choose to breastfeed. Some essential vitamins can help you with depression or anxiety and the vitamin B complex are one of them. Eat food that’s a rich source of vitamin B.

Calcium and magnesium are essential vitamins for muscle cramping and bone health. Your baby has already been taking his share of nutrition from your body since you conceived, and now when you have delivered a healthy baby, he/she needs food from breastmilk; thus, you have to eat to meet your baby’s food requirements.

Take Vitamin B-rich food because vitamin B helps with moods, anxiety, and depression. In short, it is essential for emotional health as well. Nursing moms need to eat extra protein and vitamin B-12.

Folic acid is one of the mood boosters. It helps positively in emotional as well as mental health.

Breastfeeding moms may want to take breastfeeding supplements for a better supply of breastmilk.

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Moreover, try Milk Dust breastmilk and protein powder if you want to lose post-baby weight and don’t want to lose your milk supply. A lot of moms are actually seeing great results while using Milk dust lactation powder for weight loss.

Check out Milk dust protein powder for significant improvement in milk supply and weight loss.

What Foods to avoid during postpartum

1. Vegetables and fruits that cause bloating

After a C-section, eating gassy food could cause severe bloating that becomes extremely painful in your stitches. Although it varies how fast or slow your metabolism is.

Gas issues could also affect your baby’s night sleep negatively because the baby’s tiny stomach is going to adjust with time. So, try to be wise with your food choices.

You might want to avoid eating veggies like cauliflower, kale, broccoli, okra, legumes, chickpeas, etc, for at least a couple of weeks.

2. Fried food or oily food

At this point, try to avoid fried food as It could cause heartburn, discomfort, and bloating in your abdominal area.

Oily food is one of the reasons for gaining weight.

3. Spicy Food

Spicy food may delay the healing process if you have a c-section. It can cause heartburn, acidity, and digestive discomfort. Ideally, you should avoid eating spicy food for at least 2 to 3 weeks postpartum.

Word of caution:Please watch out for any form of allergies from dry fruit, nuts, and dairy products. in rare cases, babies tend to be lactose intolerant too. Please talk to your doctor if you see anything unusual.

Related:

11+ Postpartum Meal Recipes for new moms

How to improve your emotional health with a nutritional diet after giving birth.

40+ breastfeeding tips for new moms.

Struggles of breastfeeding – how to deal with breastfeeding discomforts.

Breastfeed or formula feed – when is it okay to use combination feed for your baby.

Mommy mistakes with a newborn.

Comment below and let me know your suggestions about your favorite postpartum diet.

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Postpartum healthy eating for Moms -  why is it important? (2024)

FAQs

Postpartum healthy eating for Moms - why is it important? ›

During your postpartum recovery, having a balanced and healthy diet will help your body to heal and certain types of foods that are high in protein and rich in iron are encouraged as they are believed to help provide replenishment to the mother to accelerate her recovery.

Why is the postpartum diet important? ›

According to the clinical nutritionist, postnatal diet is significant in speeding up post-pregnancy body recovery, balancing hormones, boosting energy levels, preventing bone loss and hair loss, and also promoting milk production. “What you eat and drink, plays an important role in the quantity and quality of milk.”

Why is postpartum health important? ›

Importance​

Since medical complications can occur after a woman has given birth, postpartum visits can address any adverse effects that giving birth had on a woman's body, such as persistent bleeding, inadequate iron levels, blood pressure, pain, emotional changes, and infections.

Why is it so important for mother's to practice good nutrition? ›

During pregnancy, poor diets lacking in key nutrients – like iodine, iron, folate, calcium and zinc – can cause anaemia, pre-eclampsia, haemorrhage and death in mothers. They can also lead to stillbirth, low birthweight, wasting and developmental delays for children.

Why is a mother's diet during pregnancy so important? ›

During pregnancy, it's important to eat a healthy, balanced diet and give your baby all the nutrients he or she needs to grow and develop. Your diet can affect the health of the baby and can also influence a baby's health into adulthood.

Why is a healthy diet important for lactating mothers? ›

The energy, proteins and nutrients in human milk come from the diet as well as maternal body stores. Women that do not obtain sufficient nutrients from dietary sources may be at risk of deficiency in some minerals and vitamins that perform important functions.

What are the benefits of eating after birth? ›

While some claim that placentophagy can prevent postpartum depression; reduce postpartum bleeding; improve mood, energy and milk supply; and provide important micronutrients, such as iron, there's no evidence that eating the placenta provides health benefits. Placentophagy can be harmful to you and your baby.

Why is a postpartum plan important? ›

A postpartum care plan is a plan that you and your health care provider make together. It helps you prepare for your medical care after giving birth. It's best to make a postpartum care plan during pregnancy or at one of your prenatal care checkups. But if you didn't get a chance to, it's never too late.

Why postnatal care is important for mother and child health? ›

After delivery, mothers go through several emotional and physical changes, as they learn to take care of their new-born. Therefore, postpartum or postnatal care involves proper rest, nutrition, and vagin*l care for the mother, facilitating a quicker and healthier recovery.

What are the main goals in postpartum care? ›

Components of Postpartum Care
  • Mood and emotional well-being.
  • Infant care and feeding.
  • Sexuality, contraception, and birth spacing.
  • Sleep and fatigue.
  • Physical recovery from birth.
  • Chronic disease management.
  • Health maintenance.

Why is it important to have a healthy mother? ›

Maternal health refers to the physical and mental well-being of a woman during pregnancy, childbirth, and postpartum. It is essential to prioritize maternal health as it not only affects the mother's quality of life but also has a significant impact on the health and development of the child.

What are the nutritional requirements for postpartum? ›

A Balanced Diet

Nursing women need about 500 extra calories each day, as well as plenty of protein, calcium and fluids to stay healthy and produce nutritious breast milk. You should aim to eat a balanced diet that includes lean meats, high-fiber foods, low-fat dairy products and plenty of fresh fruits and vegetables.

What foods should you eat postpartum? ›

12 Super-Foods for New Moms
  • Salmon.
  • Low-Fat Dairy Products.
  • Lean Beef.
  • Legumes.
  • Blueberries.
  • Brown Rice.
  • Oranges.
  • Eggs.
Nov 24, 2022

How does a mother's diet affect the health of her baby? ›

It is crucial to have a healthy diet while expecting a child. The developing fetus relies entirely on the mother's diet for essential nutrients, vitamins, and minerals vital for development. A balanced and nutrient-rich diet ensures the optimal growth of the baby's organs, brain, and immune system.

What is the importance of maternal nutrition? ›

A well-balanced diet strengthens the immune system, lowers the risk of infection and improves recovery of the mother after childbirth. Maternal nutrition should include a variety of essential micronutrients, such as iron, iodine, vitamin D, and zinc, as deficiencies in these nutrients can contribute to birth defects.

Why should a mother have healthy habits during pregnancy? ›

Eating a nutritious diet during pregnancy is linked to good brain development and a healthy birth weight, and can reduce the risk of many birth defects. A balanced diet will also reduce the risks of anemia, as well as other unpleasant pregnancy symptoms such as fatigue and morning sickness.

Why is nutrition important in the outcome of pregnancy? ›

You need more folic acid, iron, calcium, and vitamin D than you did before pregnancy: Folic acid is a B vitamin that may help prevent neural tube defects. Before pregnancy, you need 400 mcg (micrograms) per day. During pregnancy and when breastfeeding, you need 600 mcg per day from foods and/or vitamins.

Why is diet important during pregnancy and lactation? ›

Pregnant women receiving a balanced diet, and who gain appropriate weight during pregnancy (10 to 12 kg) have a higher chance of giving birth to healthy babies with appropriate birth weight and organ development; these newborns have lesser risk of infections, morbidity and mortality.

Why is nutrition important before during and after pregnancy? ›

CS – Choosing healthy foods and eating regular meals allows a women's body to replenish the vitamins and minerals that were used to support the growth and development of her baby. It also provides new mothers with the energy needed to care for their newborn and adjust to a new daily routine.

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