Skinny Black Bean Brownies Recipe | Simple Nourished Living (2024)

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WW Recipe of the Day: Skinny 2-Ingredient Black Bean Brownies

Recipes for black bean brownies have been floating around for years, but I never got around to making them until yesterday. I guess, deep down I had a hard time believing that a dessert made from black beans could taste good.

But, yesterday, I was looking for a quick and easy low fat dessert to satisfy a chocolate craving, thought of the brownie mix sitting in the pantry, and decided to give them a whirl.

Skinny Black Bean Brownies Recipe | Simple Nourished Living (1)

Skinny Black Bean Brownies

After some searching I decided to go with Gina from SkinnyTaste's recipe for Black Bean Brownies, that she posted way back in 2008, and that I tweaked only slightly.

Many of the recipes I looked at call for using the black beans with their liquid; I liked that Gina used rinsed black beans and a little water instead.

Skinny Black Bean Brownies Recipe | Simple Nourished Living (2)

Ghiardelli Brownie Mix & Black Beans

Boy, was I pleasantly surprised! The brownies turned out rich and fudgy with no hint of black bean flavor or texture. And they are low fat, high in fiber and protein.

There are lots of different recipes for black bean brownies - both from scratch and using a mix - out there. I've included a collection of those I think look best at the end of this post. Enjoy!

Skinny Black Bean Brownies Recipe | Simple Nourished Living (3)

A Low Fat Brownie Made with Black Beans

Easy 2-Ingredient Black Bean Brownies Recipe Notes

I think one key is to puree the heck out of the brownies in a food processor (affiliate link) or blender (affiliate link) until they become a silky smooth puree. This is when my Vitamix (affiliate link) comes in handy.

How Many Calories/WW Points in these Low-Fat Black Bean Brownies?

I calculated the nutrition and points information with a 20-ounce package of Ghirardelli Triple Chocolate Brownie Mix (affiliate link) and a 15-ounce can of Sprouts black beans and came up with 139 calories and:

6 *SmartPoints (Green plan)
6 *SmartPoints (Blue plan)
6 *SmartPoints (Purple plan)
4 *PointsPlus (Old plan)

To see your WW PersonalPoints for this recipe and track it in the WW app or site, Click here!

Are You Ready To Firmly Plant YourselfOn The Path To Lasting Weight Loss Success?

If you like these 2-Ingredient Black Bean Brownies, be sure to check out some of my other Weight Watchers friendly dessert recipes including Crock Pot Peanut Butter Chocolate Chip Blondies, Lightened Up Apple Brownies, Easy Ganache-Topped Brownies, and Caramel Chocolate Oatmeal Mini Bars

If you've made these Brownies, please give the recipe a star rating below and leave a comment letting me know how you liked it. And stay in touch on Pinterest, Facebook, Instagram and Twitter for the latest updates.

Skinny Black Bean Brownies Recipe | Simple Nourished Living (4)

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4.07 from 83 votes

Skinny Black Bean Brownies Recipe

Low-fat, rich and fudgy black bean chocolate brownies that are as quick and easy as they are delicious.

Prep Time10 minutes mins

Cook Time40 minutes mins

Total Time50 minutes mins

Servings (adjustable): 20

Calories: 139

Author: Martha McKinnon | Simple Nourished Living

Ingredients

  • 1 can (15 ounces) black beans
  • 1 box (about 20 ounces) chocolate brownie mix
  • 1 heaping teaspoon instant coffee powder (optional)
  • ¼ teaspoon ground cinnamon (optional)

Instructions

  • Position an oven rack in the center and preheat your oven according to the instructions on the box of brownie mix. Spray your baking pan with nonstick cooking spray.

  • Open the can of beans, drain and rinse well.

  • Put beans back in the can and fill the can with water.

  • Put beans, water, coffee and cinnamon (if using) in a blender (affiliate link) or food processor (affiliate link) and blend until smooth.

  • In a large bowl, mix together the pureed beans and dry brownie mix.

  • Spread the brownie mixture evenly into the prepared pan.

  • Bake the pan of brownies according to package directions.

  • Cool and cut into 20 brownies.

Recipe Notes

I baked these in a 9-inch square pan at 325F for 45 minutes and they turned out perfectly.

These brownies need to be completely cool before eating. They improve after sitting overnight.

Click here to see your WW PersonalPoints for this recipe and track it in the WW app or site.

6 *SmartPoints (Green plan)

6 *SmartPoints (Blue plan)

6 *SmartPoints (Purple plan)

4 *PointsPlus (Old plan)

Nutrition Facts

Skinny Black Bean Brownies Recipe

Amount Per Serving (1 black bean brownie)

Calories 139Calories from Fat 27

% Daily Value*

Fat 3g5%

Carbohydrates 26g9%

Fiber 2g8%

Protein 2g4%

* Percent Daily Values are based on a 2000 calorie diet.

Course: Dessert

Cuisine: American

Keyword: brownies with beans, healthy brownies, low-fat brownies

Did you make this recipe?Mention @simplenourishedliving on Instagram and tag #simplenourishedliving - we love to see your creations!

*Points® calculated by WW. *PointsPlus® and SmartPoints® calculated by Simple Nourished Living; Not endorsed by Weight Watchers International, Inc. All recipe ingredients except optional items included in determining nutritional estimates. SmartPoints® values calculated WITHOUT each plan's ZeroPoint Foods (Green plan, Blue plan, Purple plan) using the WW Recipe Builder.

More Light Healthy Black Bean Brownie Recipes

Amazing Black Bean Brownies - These look delicious and may be great for those eating Gluten-free since they contain no flour, but with 1 cup of butter and 4 eggs in the recipe, these are far from Fat Free. Found at 101 Cookbooks.

Low Fat Vegan Black Bean Brownies - a super healthy variation I plan to try real soon made with black beans, bananas, cocoa powder and oats. Each brownie has just 85 calories and 2 Weight Watchers PointsPlus, *3 WW Freestyle SmartPoints from the Happy Herbivore.

Weight Watchers Black Bean Brownies
A from scratch variation with 6 WW SmartPoints found at Weight Watchers.

WW Chocolate Mint Cookie Bars
Seriously dense and chocolaty, black beans give these delicious sweet treats a rich dark color while providing a healthy dose of protein and fiber.

Easy Black Bean Brownies
Two variations that look that easy and delicious found at Best Ever Cookie Collection

Additional Weight Watchers Friendly Sweet Treats:

  • Caramel Chocolate Oatmeal Mini Bars Recipe
  • Skinny Low Fat Chocolate Cake Recipes

Skinny Black Bean Brownies Recipe | Simple Nourished Living (5)Martha is the founder and main content writer for Simple-Nourished-Living.

A longtime lifetime WW at goal, she is committed to balancing her love of food and desire to stay slim while savoring life and helping others do the same.

She is the author of the Smart Start 28-Day Weight Loss Challenge.

A huge fan of the slow cooker and confessed cookbook addict, when she's not experimenting in the kitchen, you're likely to find Martha on her yoga mat.

More about Martha McKinnon

This post contains affiliate links to products I like. When you buy something through one of my Amazon links or other (affiliate links), I receive a small commission that helps support this site. Thank you for your purchase!

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Skinny Black Bean Brownies Recipe | Simple Nourished Living (2024)

FAQs

How many carbs are in black bean brownies? ›

Per Black Bean Brownie:

Fat: 5.5g. Carbs: 15g. Fiber: 3g. Protein: 2.5g.

What are black bean brownies made of? ›

Ingredients for Black Bean Brownies
  1. Black beans. Don't forget to drain and rinse these before blending!
  2. Eggs.
  3. Sugar.
  4. Cocoa powder.
  5. Vegetable oil. I use canola oil in these brownies but you can use whatever mild-flavour oil you have at home.
  6. Baking powder and salt.
  7. Vanilla extract, cinnamon and chocolate chips (optional)
Oct 6, 2022

How do you doctor up Betty Crocker brownie mix? ›

Six Sneaky Ways To Make Brownie Mix Taste Homemade
  1. Use melted butter instead of oil. ...
  2. Use milk, flavored creamers, or brewed coffee instead of water. ...
  3. Add extracts or flavorings. ...
  4. Add mix-ins like cookies and candies. ...
  5. Underbake, just slightly. ...
  6. Toppings.
Jan 19, 2021

How to pimp brownies? ›

Crushed potato chips, pretzels, and salted nuts stirred in or sprinkled on before baking can add textural interest, plus a little savoriness that can make the rich chocolate flavor more pronounced. A shower of sea salt or flaky salt like Maldon over baked brownies before slicing makes for a dramatic, sparkly finish.

Do black beans have too many carbs? ›

Black beans can be high in carbohydrates, so they may not be ideal for people following a low-carb diet. They also contain some difficult-to-digest compounds that can cause gas and intestinal discomfort if you eat too many.

Is Black Bean keto friendly? ›

Black Beans

Legumes — like beans and lentils — are pretty much off limits on keto. “Legumes are loaded with fiber and antioxidants,” says Glassman. While they do offer an impressive source of digestion-friendly fiber, prepared black beans pack about 13 g of net carbs into just half a cup, according to USDA data.

What happens when you add an extra egg to brownie mix? ›

They give brownies a lighter, drier, and more cake-like texture. If you prefer this over the chewy variety, then go ahead and crack in that additional egg. On the other hand, too many eggs will yield brownies that are hard, heavy, and tough.

What happens if you use milk instead of water in brownie mix? ›

One change is to use milk or heavy cream instead of water. This change will make brownies more moist and gooey since milk is more fatty and flavorful than water. A second change is to use butter instead of oil. For similar reasons to using milk, butter adds a rich and more decadent quality to the batter.

Which brownie mix is better Betty Crocker or Duncan Hines? ›

If you like chewy, sticky brownies, I recommend: Betty Crocker Dark Chocolate Brownie Mix. If you like light, less dense brownies with a picture-perfect sugar top that flakes when sliced, I recommend: Duncan Hines Chewy Fudge Brownie Mix.

Can I use butter instead of oil in brownie mix? ›

You can absolutely substitute butter for the vegetable oil. Use the same quantity specified in the directions (for example, if it calls for 1/3 cup of oil, use 5 1/3 tablespoons of butter). Melt it down, then let it cool a bit. You might not ever go back to oil!

What not to do when making brownies? ›

To make the best brownies, it's essential to avoid making some common mistakes.
  1. Using the wrong recipe for the texture you desire. ...
  2. Omitting complementary ingredients. ...
  3. Not adding enough moisture. ...
  4. Overmixing the batter. ...
  5. Using oil as the primary fat. ...
  6. Using the wrong type of sugar for shiny brownies. ...
  7. Forgetting the shiny top.
Feb 5, 2023

What makes brownies fudgy or cakey? ›

Fudgy brownies have a higher fat-to-flour ratio than cakey ones. So add more fat—in this case, butter and chocolate. A cakey batch has more flour and relies on baking powder for leavening. The amount of sugar and eggs does not change whether you're going fudgy or cakey.

How many carbs are in vegan brownies? ›

Nutrition Facts (per serving)
284Calories
14gFat
39gCarbs
2gProtein
Apr 17, 2024

How many carbs in a 2 inch brownie? ›

Fast foods, brownie, 1 brownie (2" square)
Protein (g)2.74
Total lipid (fat) (g)10.1
Carbohydrate, by difference (g)38.97
Energy (kcal)243
Calcium, Ca (mg)25.2
25 more rows

How many net carbs are in black beans? ›

Black Beans (1 cup) contains 40.8g total carbs, 25.8g net carbs, 0.9g fat, 15.2g protein, and 227 calories.

How many net carbs in a brownie? ›

Brownie (1 brownie (2 in. square)) contains 21.3g total carbs, 20.6g net carbs, 4.7g fat, 1.6g protein, and 129 calories.

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